Espresso Martini
How To Make An
Why not get fancy for St. Patrick’s Day with a martini made with Irish whiskey and espresso.
First things first, grab a cocktail shaker and fill it with ice.
Add all the ingredients to the shaker: Coffee Liqueur, Espresso, Sugar Syrup, and whiskey, like Roe & Co.
Shake hard and double strain over ice in a rock glass.
Garnish with coffee beans or chocolate powder for an extra sweet kick.
If you’re feeling fancy, stir a teaspoon of salted caramel into your hot espresso before adding it to your shaker. Sip and enjoy!